Luciana-style octopus
Manu food writer
Seafood Panzanella
Clam soup
Raw ham, arugula, mozzarella and sun-dried tomato rolls
Foodiecooklab
Gratinated scallops with surimi sticks
Gourmet Russian salad
Baked potato and speck rösti
MescolaBene
Phyllo pastry swirls with pesto, cheese and smoked salmon
Turmeric flatbread
Quick gluten-free sofficini
easyclarissa
Cucumber boats stuffed with primo sale, tuna and mint
Melon and crispy prosciutto
Eggplant rolls
Cucumber rolls
Pizza tongues without yeast
Catalan-style mussels
Mussels with zucchini and saffron aroma
Couscous and friarielli croquettes
Puff Pastry Sunflower with Camembert
Baked mussels
Mini tarte tatin with caramelized cherry tomatoes and burrata
Bread Slice Cannoli Pizza Style
Savoy cabbage in carrozza
Savory croissants in 5 minutes
Stracchino and sausage bruschetta
Feta Bites
Phyllo pastry roses stuffed with smoked scamorza and speck
Puff pastry baskets with speck, brie and walnuts
Crispy potato roll filled with cooked ham and provola
Sandwich Rolls
Melty Potato Mini Pandoros
Crispy stuffed phyllo baskets
Crispy kale chips in the air fryer
Bruschetta with cherry tomatoes and mozzarella
Stuffed Tomatoes
Ninnalemon
