Delight your palate with the Vegan orange and chocolate cake: a soft and healthy dessert, rich in authentic flavor. Discover more and try Italian tradition!
Squeeze the juice of one orange (about 100 g) and add the oil and sugar.
Sift the flour, cocoa and baking powder. Add them to the previous mixture and mix with a whisk. If you like, add the chocolate chips too.
Line a cake pan with parchment paper (I recommend wetting it and then wringing it out well) and then cook in an air fryer at 160° for 28 minutes or in a fan oven at 175° for 35-40 minutes.
If you use a 20 cm pan, multiply everything by 3; for a 24 cm pan, by 4! Remember to increase the cooking time.
Italia
| Energy (kcal) | 217.49 |
| Carbohydrates (g) | 46.91 |
| of which Sugars (g) | 24.7 |
| Fat (g) | 1.79 |
| of which Saturates (g) | 0.95 |
| Protein (g) | 4.15 |
| Fiber (g) | 0.95 |
| Sale (g) | 0.17 |
