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  1. Home
  2. Recipes
  3. Pockets with a chocolate heart
MescolaBene

Ingredients

No. Servings
  • Rolled puff pastry1
  • Dark chocolate1
  • Powdered sugar for decoratingq.b.
Pockets with a chocolate heart

Pockets with a chocolate heart

@mescolabene
Category: Desserts

This is the week of rush, so my craving for sweets was satisfied with really just two ingredients.. I suggest them when you have unexpected guests or an unexpected sweet tooth! As we all know, there is always dark chocolate at home.. just like a roll of puff pastry, right?!

Difficulty: Easy
Cooking time: 15 minCooking: 15 min
Preparation time: 15 minPreparation: 15 min
Country: Italia
mescolabene@mescolabene

Preparation

  1. STEP 1 OF 4

    Using a cup or a pastry cutter.. cut out discs from the puff pastry. Do not throw away the scraps.. you can dust them with powdered sugar and bake them.

  2. STEP 2 OF 4

    With a knife or, even better, a pizza cutter wheel, make horizontal cuts without reaching the edges, on half of the disc. Fold the other uncut half over it.

  3. STEP 3 OF 4

    At this point.. in the center of the half-moon place the square of dark chocolate or a teaspoon of jam. Close it like a little parcel, sealing the tip well with your fingers. (I am also leaving you the video)

  4. STEP 4 OF 4

    Bake at 200 degrees for about 20 minutes, checking often. When they are ready, dust them with powdered sugar and serve them piping hot!

Suggestions

  • A baking tray

  • A pizza cutter wheel

General Information

Storage notes

They can be frozen raw and put in the oven when needed!

More information

I used dark chocolate.. but jam or a nut spread will also work very well.. whatever you prefer!

Origin

Italia, Calabria

Analysis

Macronutrients (100 gr)

Energy (kcal)328.5
Carbohydrates (g)44.11
of which Sugars (g)9.95
Fat (g)12.27
of which Saturates (g)6.35
Protein (g)10.27
Fiber (g)2.58
Sale (g)0.25
  • Proteins
    10.27g · 13%
  • Carbohydrates
    44.11g · 54%
  • Fats
    12.27g · 34%
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using platform's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@foodiecooklab.it
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