Discover the authentic taste of Overnight porridge with chia seeds: selected ingredients such as oats and dark chocolate. Try it now!
First, pulse the oats for a few seconds to get smaller pieces without turning them into flour
Put the chopped oats, chia seeds and soy milk in a bowl and mix well. Cover and let rest in the refrigerator for at least two hours, but even better overnight
Take our bowl back out and decorate. I used peach cut into small pieces, 70% dark chocolate cut into small pieces, maple syrup and 100% hazelnut cream
Italia
| Energy (kcal) | 80.78 |
| Carbohydrates (g) | 11.96 |
| of which sugars (g) | 4.34 |
| Fat (g) | 2.46 |
| of which saturates (g) | 0.3 |
| Protein (g) | 2.78 |
| Fibre (g) | 2.59 |
| Salt (g) | 0.01 |
