Pour all the ingredients into a mug.
Mix well until you obtain a smooth batter.
Cook in the microwave at 800W for 2 and a half minutes.
After 1 and a half minutes, open the microwave door, let it vent for 3 seconds, and continue cooking.
Microwave
Mug
Recipe ideal for those looking for a quick, light dessert.
Italia
| Energy (kcal) | 130.72 |
| Carbohydrates (g) | 22.52 |
| of which sugars (g) | 8.62 |
| Fat (g) | 0.2 |
| of which saturates (g) | 0.07 |
| Protein (g) | 5.28 |
| Fibre (g) | 0.36 |
| Salt (g) | 0.59 |
