This recipe is ideal for breakfast, a snack or as a pre-bed treat.
First, peel and mash the bananas.
Add all the other ingredients and mix well.
Shape your cookies using two spoons and place them on baking paper.
Bake in a preheated oven for about 15 minutes (check halfway through).
Bowl
Spoon
Baking tray
Baking paper
Store in a cool, dry place
Italia, Abruzzo
| Energy (kcal) | 191.07 |
| Carbohydrates (g) | 35.88 |
| of which sugars (g) | 11.09 |
| Fat (g) | 4.46 |
| of which saturates (g) | 2.3 |
| Protein (g) | 3.26 |
| Fibre (g) | 4.52 |
| Salt (g) | 0.01 |
