Discover the Chocolate cake: a creamy dessert with protein mousse and dark chocolate shavings. Authentic flavor and selected ingredients. Try it now!
Mix the oat flour, milk, half of the protein mousse (about 50 g) and the baking powder in an oven-safe bowl. Add the remaining mousse in the center and cover it. On top, garnish as desired with dark chocolate shavings
Cooking: -preheated air fryer: 190°C x 10 minutes (but it depends on the oven, so open it from time to time to check; mine was ready after 7 minutes). -oven: same temperature but for about 15 minutes. -microwave: 2/3 minutes (here too, open it from time to time to make sure it doesn't explode and obviously the texture in this case will be different from the video)
Italia, Emilia Romagna
| Energy (kcal) | 376.19 |
| Carbohydrates (g) | 40.74 |
| of which sugars (g) | 27.88 |
| Fat (g) | 21.04 |
| of which saturates (g) | 11.95 |
| Protein (g) | 6.63 |
| Fibre (g) | 3.19 |
| Salt (g) | 0.21 |
