Strawberry skillet cake

Name: Strawberry skillet cake
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: Italia
Ingredients: 250 null Strawberries; 100 null Type 00 flour; 125 null Plain yogurt; 70 null Sugar; 1 null Egg; 20 null Seed oil; 0 null Vanilla; 8 null Baking powder; 0 null Butter

@ninnalemon

Category: Desserts

Upside-down yogurt and strawberry cake in a skillet

Difficulty: Easy

Cooking time: 15 minCooking: 15 min

Preparation time: 10 minPreparation: 10 min

Country: Italia

ninnalemon@ninnalemon

Ingredients

No. Servings

Strawberries250
Type 00 flour100
Plain yogurt125
Sugar70
Egg1
Seed oil20
Vanillaq.b.
Baking powder8
Butterq.b.

Preparation

STEP 1 OF 5
Beat the egg with the sugar and vanilla.
STEP 2 OF 5
When you obtain a nice foamy mixture, add the oil in a stream and the yogurt.
STEP 3 OF 5
Then add the dry ingredients (flour and baking powder) and mix well.
STEP 4 OF 5
Take a 20 cm diameter pan, butter it and sprinkle it with granulated sugar. Cut the strawberries in half and arrange them in the pan.
STEP 5 OF 5
Pour the batter over the strawberries and cook covered over very low heat for about 15 minutes.

Suggestions

Bowl
Electric whisk
Pan
Spatula

General Information

Storage notes

Store at room temperature

Origin

Italia

Analysis

Macronutrients (100 gr)