Very tasty and very easy to make. *Keto recipe
First, melt the dark chocolate and add the coffee to the same bowl (about 120 ml).
Then prepare a bowl with water and ice and place the bowl with the chocolate and coffee inside it.
Start whipping with the whisk, taking short pauses; you will see it thicken gradually.
When it has the right consistency, pour it into the cup and enjoy it immediately with a dusting of unsweetened cocoa powder.
Italia, Lombardia
| Energy (kcal) | 291.48 |
| Carbohydrates (g) | 26.72 |
| of which sugars (g) | 26.58 |
| Fat (g) | 19.11 |
| of which saturates (g) | 11.51 |
| Protein (g) | 3.98 |
| Fibre (g) | 1.68 |
| Salt (g) | 0.06 |
