Valentine's Day is the perfect occasion to surprise your loved one with a homemade dessert. Egg white muffins are an ideal choice: light, delicious, and easy to prepare.
In a bowl, mix with a whisk 100 g of sugar, a pinch of salt, seed oil, and milk.
Always stirring, add the sifted flour and baking powder.
Whip the egg whites until stiff with 60 g of sugar and gently fold them into the mixture with a spatula.
Pour the mixture into muffin cups, add a few pieces of white chocolate in the center, and bake in a preheated static oven at 175° for about 20-25 minutes.
If you like, you can also decorate them with cream.
Whisk
Spatula
Muffin cups
Italia
