A quick and light version of classic pizza, perfect for a quick lunch or an informal dinner. With no rising time and just a few ingredients, this fake pizza is a tasty and original alternative.
In a bowl, combine the flour, extra virgin olive oil, water, salt, and baking soda.
Work the ingredients until you obtain a soft and elastic dough.
Divide the dough into 4 balls and roll them out with the help of a rolling pin.
Preheat the air fryer to 180 degrees for 5 minutes.
Place the parchment paper in the air fryer basket and cook the pizza bases for 4-5 minutes at 180 degrees.
After the first cooking, top the pizzas and cook them at 200 degrees for another 10 minutes or until they are nicely golden.
Serve hot and enjoy the goodness of the fake pizza in the air fryer.
Air fryer
Rolling pin
Consume within 2 days
For an extra touch, add fresh basil and chili pepper for a spicy note.
Italia, Lombardia
| Energy (kcal) | 357.68 |
| Carbohydrates (g) | 66.05 |
| of which sugars (g) | 1.57 |
| Fat (g) | 7.29 |
| of which saturates (g) | 1.03 |
| Protein (g) | 10.15 |
| Fibre (g) | 2.03 |
| Salt (g) | 0.54 |
