Whole yellowfin tuna fillets in olive oil or natural. Hand-processed to preserve their tenderness and firmness, they enhance the authentic taste of the fish.
Ingredients: TUNA (Thunnus albacares), olive oil, salt.
TUNA (Thunnus albacares), olive oil, salt.
On the label: information shown on the packaging by the manufacturer. Not on the label: information that does not appear on the packaging.
| Average values | Per 100 g |
|---|---|
| Energy | 628 kJ150 kcal |
| Fat | 3.4 g |
| of which saturated fatty acids | 0.7 g |
| Protein | 29.8 g |
| Salt | 1.21 g |

In gray: not detectedDetected
In summary: Not suitable for vegans · Not suitable for vegetarians · Contains nickel · Allergens detected: Fish
Automatic analysis, limited to certain aspects: it may contain errors, so always check the label.