Preparation

1. 1

   Step 1 of 7: Wash and peel the potatoes, then cut them into thin slices.

2. 2

   Step 2 of 7: In a bowl, mix the potatoes with olive oil, salt, pepper, and rosemary.

3. 3

   Step 3 of 7: Heat a non-stick pan and add the potatoes, cooking over medium heat for 15 minutes, stirring from time to time.

4. 4

   Step 4 of 7: In a separate bowl, beat the eggs with salt and pepper, then pour the mixture over the potatoes.

5. 5

   Step 5 of 7: Cover and cook over low heat for 10-15 minutes, until the eggs set.

6. 6

   Step 6 of 7: Turn the pizza out onto a plate and cook it for another 5 minutes on the other side.

7. 7

   Add the basil, cooked ham, and stracchino.